Hull-Based Pork Experts
Serving Producers Since 1999
Since its inception in 1999, Value Added Pork has been a dynamic swine market located in Northwest Iowa that is fully licensed and bonded with the USDA. Value Added pork purchases all classes and weights of swine, and resells them to Specialty, Ethic, or Regional markets. With a customer base of twenty different packers and buyers in eight different states, Value Added Pork has a broad sales base to assure the best price for producers.
After its start at the Sioux Center Sale Barn, Value Added Pork built its own building two miles north of Hull, IA in 2016
Marketing & Logistics Services
Comprehensive Hog Solutions
We buy and sell all classes and weights of hogs for domestic, specialty, ethnic, regional, and select international markets. Producers receive fast payment after sorting and weighing, and we can arrange pickup and on-site holding until shipment.
Why Producers Choose Us
Broad Buyer Base
Multiple packers and specialty markets to maximize price.
Fast, Reliable Payment
Paid after sorting and weighing by check or ACH.
Local Expertise
Located in Sioux County, the leading pork-producing county in the US, with deep industry knowledge.
On-Site Holding & Logistics
We store hogs until shipment and can arrange local pickup through trusted trucking partners.
Flexible Drop-Off
Producers can deliver hogs at any hour.
Whether Buying or Selling, Give Us A Call.
We buy five days a week and pay upon delivery — committed to excellent service and top dollar for your hogs.
Connect Your Operation To Buyers Across Eight States
Our Service Area
Value Added Pork Market procures hogs for regional, domestic, speciality and ethnic markets across the USA, as well as several international markets, including Mexico. We purchase all classes and weights.
